We practice the "third wave" standards that bring out the best in coffee. Our high quality, skillfully roasted beans (not over-roasted), are freshly ground and prepared to exacting standards. Our equipment is the best in the industry. Each of our coffee drinks is prepared individually by skilled baristas with a sincere interest in specialty coffee and precision preparation.
We serve espresso drinks, single origin French press and pour-over coffee. Sweet and savory pastries compliment the coffee experience.
We abide by sustainable practices by offering local and organic products, composting and recycling. As well, our modern rustic interior design makes use of reclaimed materials.