Marin Sun Farms

1522 Petaluma Blvd N, Petaluma, CA 94952

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About

Marin Sun Farms is a meat company committed to creating a more sustainable food system by empowering farmers, conserving our landscapes and restoring the vitality of the food-shed and its inhabitants. We proudly operate the last remaining USDA inspected slaughterhouse in the San Francisco Bay Area in Petaluma, a certified organic and Animal Welfare Approved facility, and provide the highest quality meats available in California.

We offer direct to customer "animal shares" of whole, half, and quarter animals to stock your freezer. We are carried at a number of local establishments, restaurants and grocery stores. We have butcher shops in Point Reyes and Oakland.

Over the last one hundred years the majority of food production, processing and distribution became consolidated into a handful of large corporations. So began the fast decline of our country’s small farms and farmers. The process of building resiliency in our local food system starts with diversifying supply back into the hands of many small farms and ensuring their continued operations and growth. Understanding this, in 1999 David Evans founded Marin Sun Farms as an extension of his upbringing on his family’s cattle ranch in the Point Reyes National Seashore and has grown the company to be a gateway to market for many small farms raising livestock under the stringent protocol and values the company was founded on.

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Hours

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